Happy Cinco De Mayo!! I’m not really sure what the plans are for this evening, however, I’m certain one thing is for sure….dessert! While searching for recipes online, I found this one particularly intriguing. I thought to myself, how can you have Mexican brownies??? Well, here is a very easy recipe to add to your Mexican fiesta tonight!!
|
Time |
| Prep |
10 minutes |
| Inactive Prep |
1 hour |
| Cook Time |
25 minutes |
Directions
Prepare your favorite boxed or homemade brownies, adding 3/4 teaspoon ground chipotle Chile pepper and 1 teaspoon ground cinnamon to the batter (for a batch that fits a 9-by-13-inch pan).
Cook as stated on the box or based on your homemade recipe.
Top each Mexican brownie with a scoop of dulce de leche ice cream and sprinkle with cinnamon.
It’s just a little touch of something different to conclude your Mexican dinner. Serve warm to your family and friends!
Source: Recipe from FootNetwork.com and Photograph by Tina Rupp 
