Mexican Brownies

| May 5, 2009 | 0 Comments

Happy Cinco De Mayo!! I’m not really sure what the plans are for this evening, however, I’m certain one thing is for sure….dessert! While searching for recipes online, I found this one particularly intriguing. I thought to myself, how can you have Mexican brownies??? Well, here is a very easy recipe to add to your Mexican fiesta tonight!!

  Time
Prep 10 minutes
Inactive Prep 1 hour
Cook Time 25 minutes

Directions

Prepare your favorite boxed or homemade brownies, adding 3/4 teaspoon ground chipotle Chile pepper and 1 teaspoon ground cinnamon to the batter (for a batch that fits a 9-by-13-inch pan).

Cook as stated on the box or based on your homemade recipe.

Top each Mexican brownie with a scoop of dulce de leche ice cream and sprinkle with cinnamon.Meixcan Brownie

It’s just a little touch of something different to conclude your Mexican dinner. Serve warm to your family and friends!

Source: Recipe from FootNetwork.com and Photograph by Tina Rupp

Category: Decorating, Entertaining, & Dining, Holidays

About Gillian Luce:

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